When we talk about Kesari, the main ingredient that comes to our mind is rava / semolina. Here I have used aval / poha instead of rava. To give a natural flavor I have added the fruit of the season Mango 🥭. It’s quick to make and the taste is ….
Ingredients
• Aval / Poha — 1 1/2 cup
• Mango plup — 1 cup
• Sugar — 1 1/2 cup
• Water — 3 cups
• Few Raisins and Cashews
• Cardamom pwd— 1/2 tsp
• Ghee — 1/ 2 cup.
Sujatas Recipes 
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Delicious😍😍
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