A simple, easy, flavored rice that can be prepared quickly. An ideal dish for a lazy weekend!
Ingredients
Basmati rice —- 2 cups
Sweet corn —- 1 cup
Capsicum —- 1
Carrot —- 1
Onion —- 1
Soya sauce— 2 tablespoons
Vinegar — 2 tablespoons
Chilli sauce —- 1 teaspoon
Pepper powder — 1/2 teaspoon
Salt —- 1 1/2 teaspoons
Oil —- 2 tablespoons .
Method
Chop the onion ,capsicum ,carrot into small pieces . Cook the rice and spread it in a plate to cool it . Heat oil in a pan add the onion and fry them till they become translucent, now add the sweet corn and rest of the vegetables and sauté for 2 minutes. Now add soya sauce, vinegar, chilli sauce ,pepper powder ,salt and further sauté for 2 minutes put of the heat. Add the sautéed vegetables to the cooled rice and mix well. Enjoy Corn fried rice with potatoes wafers.
Sujatas Recipes 