Aval / Poha Mango Kesari

When we talk about Kesari, the main ingredient that comes to our mind is rava / semolina. Here I have used aval / poha instead of rava. To give a natural flavor I have added the fruit of the season Mango 🥭. It’s quick to make and the taste is ….

Ingredients
• Aval / Poha — 1 1/2 cup
• Mango plup — 1 cup
• Sugar — 1 1/2 cup
• Water — 3 cups
• Few Raisins and Cashews
• Cardamom pwd— 1/2 tsp
• Ghee — 1/ 2 cup.

2 thoughts on “Aval / Poha Mango Kesari

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s