A simple chutney to make but,the most liked chutney of my family . It goes well with any tiffin item. Spread a tablespoon of this chutney on dosai, top it up with some shredded cheese and enjoy spicy cheese dosai.
Ingredients
Onion —- 2
Tomato —- 2
Urad dal —- 2 tablespoons
Dry red chili —- 4
Garlic — 2 ponds, optional
Oil —- 2 tablespoons.
Method
Heat a spoon of oil and fry the urad dal till the dal changes colour. Remove and keep aside. Now heat the remaining oil saute the chopped onion and garlic till it turns translucent. Add the chopped tomatoes and saute for 2-3 minutes. let them cool and grind everything together with salt. Tomato-onion chutney ready.
Sujatas Recipes 