ROSE MANGO MINT COOLER

This recipe is a wonderful method of blending end of the season mangoes with rose and hints of mint to concoct a refreshing drink to soothe your palate.

Ingredients

Mango pulp—              6 tbsp

Rose syrup—                 4 tbsp

Lemon—                        1

Few fresh mint leaves

Ice cubes

Soda.

Method

Blend together rose syrup, lemon juice, mint leaves and ice cubes. Pour this mixture in a glass, add the mango pulp, give a stir and top it up with soda. Add some sugar syrup to enhance the sweetness.

 

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