Channa Masala Without Tomato

This recipe was a result of one of those days when you plan a menu and realise that the essential ingredients are not available in your pantry, yet you are persistent on following the plan.
Channa masala using both Kabuli chana and kala chana and tamarind instead of tomato. 100 points to guessing my missing ingredients.

Ingredients
Channa white & brown— 1 cup each
Onion — 2 big
Green chili — 2
Cummin seeds— 1 tsp
Whole Pepper —- 1tsp
Cloves — 5-6
Cinnamon — 1 inch
Tamarind — Lemon size
Oil —– 2-3 tbsp

One thought on “Channa Masala Without Tomato

Leave a reply to satyam rastogi Cancel reply