Maa Ladoo was my first recipe published in this blog.Millet Maaa Ladoo, is mine 281 recipes. A big THANK YOU 🙏 to all my subscribers, followers, friends and family. Your likes and comments have been a big motivation for me and has pushed me to think differently and publish more recipes. I think, by following my blog will help anyone to cook one dish every day, all through the year, except the weekend, 😉, enjoy weekend with an outing with the family.
Hope to continue this journey with all your encouragement. Once again A BIG THANK YOU. 😊 .
Enjoy Millet Maaa Ladoo.( I have used an extra ‘a’ to Maaa Ladoo because that is how my grandson calls it.)
Ingredients
Kodo Millet —- 1 cup
Brown top millet —– 1cup
Sugar —– 1 cup
Ghee 3/4 cup
Cardamom pwd — 1 tsp
Cashew nuts.
Method Dry roast both the millet separately till it’s changes. Cool them, powder it. Powder the sugar. Heat 1 tbsp Ghee and fry the cashews. Mix the powdered millet, powdered sugar, Cardamom pwd, fried cashews. Heat rest of the ghee add it to the millet mixture, mix well and make the ball. Enjoy Millet Maa Ladoo.
Sujatas Recipes 