Oats Uttapam

You don’t have to go through the procedure of grinding and fermenting. Here’s a simple way of preparing a healthy yet tasty uttapam.


Oats —- 2 cup

Rice flour —– 1 cup

Curd —– 1 cup

Green chili —– 1

Ginger —- 1/2 inch

Carrot —– 1

Capsicum —- 1

Salt —–1 teaspoon




Powder oats in a grinder. Add curd to it ,mix well and keep aside for an hour.Now add rice flour ,add water and mix well like to a uttapam consistency.Add the grated ginger and chopped chilli,mix well. Heat a tawa,spread a ladle full of batter,it should be thick,sprinkle some shredded carrot and cut capsicum, drizzle some oil around the uttapam, turn it, drizzle some oil on top of the uttapam. Remove and enjoy hot uttapam!

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