Ingredients
Raw Papaya—- 2 cups. Coconut — 1cup. Urda dal/ Black Lentil — 1/4 cup Dry Red chilli –2/3. . Tamarind –1 tbsp. . Oli—2tbsp Salt —- 1/4 tbsp
Method
Peel the skin of the raw Papaya and cut them into small pieces. Take a pan, heat the oil and fry the urad dal and red chili until the dal changes colour lightly. Cool it . Add the fried ingredients and all remaining ingredients into a mix jar and grind it. Then add 1/4 cup of water and grind it. Raw papaya thogayal is ready.
Sujatas Recipes 