Karpooravalli is a traditional herb in Tamil Nadu widely used for medical purposes. It is used to cure coughs & cold, sore throats, breathing trouble and nasal congestion. Make rasam using the leaves and enjoy it.
Ingredients
Tomato —- 2 big Karpuravalli leaves— 8-9
Tamarind —- small lemon size
Jaggery —- 1 tsp
Channa dal —1tbsp
Coriander seeds —- 1tbsp
Cummin seeds —– 1/2 tbsp
Whole pepper —- 1/2 tbsp
Dry red chili —– 1
Mustard seeds —– 1tsp
Turmeric pwd —- 1/2tsp
Salt —— 1tsp
Ghee —– 1 tbsp.
Sujatas Recipes 